Dinner In The Breeze

When the time reaches 7:00p.m, all of us know one thing: It's dinner time.

Do you know, eating dinner has its precious knowledge and secrets too. Western people usually have steaks or stews for dinner while Eastern people prefer to eat rice or noodles. This is because the cultures of eating from the countries in this world are different.

I'm a Chinese from Malaysia. My family and I have Chinese food for dinner almost every day at home. But yesterday night, it was a little different as we had delicious Western food for dinner at Sky Deck Restaurant, which is located at the tenth floor of Pariss Hotel, in Nusa Bestari, Johor Bahru.

The restaurant is different from others because half of the restaurant which is on the topmost floor of the hotel is purposely built without roof over it. Therefore, it is open to the sky. Slight breeze in the evening air has blown the heat away, so it was rather cool up there. The restaurant, being built at the highest floor of the hotel, was high enough to let one watch the delightful sun setting down in the horizon.

We waited for just a little while for our dinner to be served. The meal started with a bowl of fresh salad with Thousand Island dressing and Mayonnaise sprinkled on it. It was a healthy dish and it 's really suitable for those who are on-diet.

I chose "Fish N Chips" for the main dish. It was the most crispy and delicious "Fish N Chips" I ever had tasted. The fish was deep fried until it looked golden brown, and it was just so nice. As for the dessert, I had chosen the "Vanilla Twins" which was consisted of two vanilla flavoured ice-cream with icy peach slices and grounded almond sprinkled on it, served in a lovely bowl. It had the fragrance of the combination of fruit and nut, which had made it a must-try dish of the restaurant.

So if you pass by this hotel, don't ever miss the chance to have your dinner there, OK?

By,

Euan Thum.

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