Thai food is well-known for its "sour & spicy" flavour. There's a Thai restaurant located in Taman Impian Emas, Johor Bahru, selling scrumptious Thai dishes that would definitely make you feel mouth-watering.
This restaurant, with the name of Thai Tong-Kum, succeeded in bringing dishes with the real "sour & spicy" taste from Thailand, such as Tom Yam, green curry and Asam steamed fish, all spicy and hot, with generous portions of spices and herbs in them, which make the dishes refreshing and just nice for you to try.
Thai restaurant must have Thai-style decorations. Yep, of course there's no doubt about this point. The inner part of Thai Tong-Kum is decorated with the fusion of traditional and modern Thai ways. Orange lights of sunset, traditional Thai wallpapers, white tables and chairs, which are bought in a large number to prevent their customers from fighting for seats.
First saw that Chinese tea could be in maroon colour when I first dined there. Hehe. As you can see the food in this restaurant somehow are served in different colours, em, maybe it's the Thai issue.
Green rice. Nice to see, nice to eat. The chefs mix their rice with pandan juice, which they've got 100% healthy guarantee. Told you, the various food come in different colours here.
Thai-TongKum Restaurant, somewhere in Taman Impian Emas, Johor Bahru. The food here is really tantalizing. Come here to dine!
By,
Euan Thum.
This restaurant, with the name of Thai Tong-Kum, succeeded in bringing dishes with the real "sour & spicy" taste from Thailand, such as Tom Yam, green curry and Asam steamed fish, all spicy and hot, with generous portions of spices and herbs in them, which make the dishes refreshing and just nice for you to try.
Thai restaurant must have Thai-style decorations. Yep, of course there's no doubt about this point. The inner part of Thai Tong-Kum is decorated with the fusion of traditional and modern Thai ways. Orange lights of sunset, traditional Thai wallpapers, white tables and chairs, which are bought in a large number to prevent their customers from fighting for seats.
First saw that Chinese tea could be in maroon colour when I first dined there. Hehe. As you can see the food in this restaurant somehow are served in different colours, em, maybe it's the Thai issue.
Green rice. Nice to see, nice to eat. The chefs mix their rice with pandan juice, which they've got 100% healthy guarantee. Told you, the various food come in different colours here.
Thai-TongKum Restaurant, somewhere in Taman Impian Emas, Johor Bahru. The food here is really tantalizing. Come here to dine!
By,
Euan Thum.




pandan juice ,lol ,lol,lol!!
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